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Garlicky Lemon Veggie Pasta with Shrimp
Ingredients: Instructions: Notes: Enjoy your garlicky, lemony, veggie-packed pasta!
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Bún Chả
Bún Chả is a delicious and flavorful Vietnamese dish consisting of grilled pork served over vermicelli rice noodles and accompanied by fresh herbs, pickled vegetables, and a tangy dipping sauce called nước chấm. It’s a perfect combination of savory, sweet, sour, and umami flavors, with a wonderful mix of textures. Here’s a recipe for Bún…
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Abuela’s Calabaza Con Pollo
Calabaza con Pollo is a hearty and comforting Latin American dish that combines tender chicken with calabaza (a type of pumpkin or squash), creating a savory stew-like dish. It’s popular in countries such as Mexico, the Dominican Republic, and other parts of Latin America. The sweetness of the squash complements the rich chicken and savory…
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Thai Shrimp Red Curry
Thai Shrimp Red Curry with All the Veggies 🍛🦐🧅🧄🫑🥕🌶️ Looking to spice up your dinner routine? Try this vibrant and aromatic red shrimp curry that’s sure to impress! Ingredients: 1 lb large shrimp, peeled and deveined2 tbsp red curry paste1 can (14 oz) coconut milk1 tbsp fish sauce1 tbsp brown sugar1 red bell pepper, sliced1…
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Thịt Kho Recipe – (Vietnamese Braised Pork with Eggs)
Indulge in the rich flavors of Thit Kho – a delightful Vietnamese braised pork belly dish that captivates the senses. Slow-cooked, caramelized tender pork belly with hard boiled eggs. Pure culinary bliss! Here’s my THIT KHO recipe: Ingredients: 1 lb pork belly, cut into 1” chunks3 cloves garlic, minced1 shallot, finely chopped2 tablespoons fish sauce3…
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Bánh Khọt (Vietnamese Mini Savory Pancakes)
Bánh Khọt are crispy, savory mini pancakes from Vietnam, typically served as a street food snack or appetizer. They’re made with rice flour and coconut milk, giving them a light, crispy texture, and usually topped with shrimp, herbs, and a sweet-salty dipping sauce. The dish is especially popular in the southern regions of Vietnam, particularly…
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Gochujang Fried Rice with Bok Choy 🌶️
Gochujang Fried Rice with Bok Choy is a deliciously spicy, savory, and slightly tangy dish that combines the rich flavors of Korean gochujang (fermented chili paste) with the freshness of bok choy. It’s a simple yet flavorful fried rice dish that’s perfect for a quick meal, and the bok choy adds a wonderful crunch and…
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Thai Red Curry with Tofu
Thai Shrimp Red Curry with All the Veggies 🍛🦐🧅🧄🫑🥕🌶️ Looking to spice up your dinner routine? Try this vibrant and aromatic red shrimp curry that’s sure to impress! Ingredients: 1 lb large shrimp, peeled and deveined2 tbsp red curry paste1 can (14 oz) coconut milk1 tbsp fish sauce1 tbsp brown sugar1 red bell pepper, sliced1…
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Louisiana Chicken & Andouille Sausage Gumbo
This Louisiana Chicken & Andouille Sausage Gumbo is the ultimate comfort food with bold flavors, hearty ingredients, and a rich, savory broth. A true classic of Cajun and Creole cuisine, this gumbo combines tender chicken, smoky andouille sausage, and a medley of vegetables in a flavorful base made with a roux. Whether you’re making it…
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Garlicky Buttery Delicious Salmon
This Garlicky Buttery Delicious Salmon with Parsley is a simple yet incredibly flavorful dish that combines the rich taste of salmon with the creamy, savory goodness of garlic butter. Fresh parsley adds a pop of color and freshness, making it a perfect meal for any occasion. It’s quick, easy, and can be served with a…
