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Bún Chả
Bún Chả is a delicious and flavorful Vietnamese dish consisting of grilled pork served over vermicelli rice noodles and accompanied by fresh herbs, pickled vegetables, and a tangy dipping sauce called nước chấm. It’s a perfect combination of savory, sweet, sour, and umami flavors, with a wonderful mix of textures. Here’s a recipe for Bún…
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Thịt Kho Recipe – (Vietnamese Braised Pork with Eggs)
Indulge in the rich flavors of Thit Kho – a delightful Vietnamese braised pork belly dish that captivates the senses. Slow-cooked, caramelized tender pork belly with hard boiled eggs. Pure culinary bliss! Here’s my THIT KHO recipe: Ingredients: 1 lb pork belly, cut into 1” chunks3 cloves garlic, minced1 shallot, finely chopped2 tablespoons fish sauce3…
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Bánh Khọt (Vietnamese Mini Savory Pancakes)
Bánh Khọt are crispy, savory mini pancakes from Vietnam, typically served as a street food snack or appetizer. They’re made with rice flour and coconut milk, giving them a light, crispy texture, and usually topped with shrimp, herbs, and a sweet-salty dipping sauce. The dish is especially popular in the southern regions of Vietnam, particularly…
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Shirataki Noodles, Italian Sausage & Ricotta in Spicy Marinara Sauce
This Shirataki Noodles with Italian Sausage & Ricotta in Spicy Marinara Sauce is a delicious, low-carb twist on a classic Italian pasta dish. Shirataki noodles are made from konjac yam and are a great alternative to traditional pasta, while the spicy marinara sauce, flavorful Italian sausage, and creamy ricotta add richness and depth to the…
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Baked Bean & Chorizo Tostada
Ingredients: Instructions: Tips:
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Homemade Italian Sausage with Dollops of Ricotta On the Great Greens Trio
Ingredients For the Italian Sausage: For the Greens Trio: For Serving: Instructions Tips:
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Split Pea Soup
Ingredients: Instructions: Tips: Enjoy your hearty, homemade split pea soup! 🥣💚
